CAKES WITH PEACHES AND APPLES - Various Sweets

Preparation time: 1 hour (low complexity) Ingredients: 200 gr Rama margarine, 100 g sugar, 3 cups flour, 1 teaspoon salt 8 tablespoons water, 2 eggs, 500 grams of apples and peaches, a baking powder Method : Apples and peaches are washed, clean the pits and skins and cut into thin slices. Mix sugar with margarine, then with eggs, salt. After you get a soft foam to incorporate other ingredients. The dough is put into a baking and add fruit - a row of peach, one apple, etc. Place the oven at medium heat for 25 minutes. Serve cold, sprinkled with powdered sugar optional.